Daal Cutlets

  • Daal Cutlets
    Category :Appetizers

    Author : Neelu


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    I can be undoubtedly called 100% healthy dish coz this recipe does not call for even a drop of oil. Toor daal, rich in proteins, onions and corriander and spicy chillies is all it needs for making perfect and mouthwatering dish.


    1 cup Toor Daal
    2 Onions, finely chopped
    1/3 cup Coriander, finely chopped
    1 inch Ginger, minced
    3 cloves Garlic, minced
    3-4 Green Chillies, minced
    4-5 tsp Sesame Seeds
    1 -2 tsp Lemon Juice


    1) Soak Toor Daal for 1-2 hrs
    2) Drain all water and coarsely grind it
    3) Mix all the remaining ingredients except Sesame seeds and knead together
    4) Make small dumplings of desired shape and dip in sesame seeds
    5) Put these dumplings in a steamer/cooker and steam it for 15-20 mins
    6) Serve hot oil-free healthy snack with chutney

    To enjoy something crispy, cut each into 2-3 pieces and shallow fry in a skillet with one tablespoon of oil and some mustard and cumin seeds.

    More recipes by Neelu :

    Crispe Biscuits Daal Cutlets Potato and Soya Curry orangeade Caramel slice

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